Shindogo Kunimitsu
(Mid Kamakura period 1232-1287)
Shindogo Kunimitsu was the master swordsmith teacher to the masters in the Kamakura Era. Some of his students Yukimitsu and Masamune had also became well known. Although Kunimitsu had master secret methods of metallurgy such as the Awataguchi-den and Bizen-den. Not only succeeding these methods, but he started his own method which was called Soshu-den in later years. He became as well known for his Suguha technique as his master Awataguchi Yoshimitsu. The tanto (blades shorter than 30 cm in length) was also another factor for his fame.




STANDARD METHOD
Blade Length28.6 or 29.2 or 29.8 Inch
Blade Curvature7 Inch
Weight of Sword w/o Sheath920 g (29.2 Inch)
Full Length41.7 Inch (29.2 Inch)
Handle Length10.1 Inch
Handle Thread(A)=Brown Cotton or (B)=Brown Silk
BladeSpecial Zinc & HIIRI & Thin edge finish
Sheath ThreadBrown Cotton
Tsuba & Various PartsOxidized Copper
Sheath PlasteredUrethane Black Plastered
StandUrethane Wine Plastered
AccessoriesKothobukuro & Fusatsuki

Special Price
A-Type (Brown Cotton) B-Type (Brown Silk)
LONG¥ LONG¥

* A consumption tax is included.
(The price may be subject to change due to the exchange rate.)
* Stands are an option. (Please make a choice of a Stand's.)

Option
Care and Cleaning Kit = ¥ 1,600
Wooden Black (Single Sword Horizontal) = ¥ 2,500
Wooden Wine (Single Sword Horizontal) = ¥ 3,000
Wooden Black (Single Sword Vertical) = ¥ 3,500
Wooden Wine (Single Sword Vertical) = ¥ 4,000
Wooden Black (Double Sword Horizontal) = ¥ 2,500
Wooden Wine (Double Sword Horizontal) = ¥ 3,000


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